Veniero. Storie di emigranti italiani a New York

The beautiful story of one of New York's oldest Italian pastry shops takes us on a journey through the rich history of Italian emigration to the United States. The pages and characters of this book reveal the emotions, feelings, smells, flavors, and daily habits of Italian Americans and Italians who have lived in New York since the late 19th century, and who have contributed to the myth of the "Big Apple" to this day. Like Antonio Veniero, who left Naples in 1885 to seek his fortune, never dreaming that his family name, for over a century now, would be linked to the city that has symbolized the American way of life.